teff date nut coffee quick bread photo by vsimon Is this temping or what? I like to play with my food, and new ingredients. There was a bag of teff flour in the freezer, calling me. There were a couple of ideas floating around in my head. And I searched online for other ideas. There […]
Tag Archive 'xanthan'
What is an easy way to convert a popular wheat flour recipe to gluten free? And ensure it is successful, with a soft texture, and even whole grain? sorghum, peanut butter, chocolate chip blondies photo by vsimon Three steps to convert a baked treat to gluten free. Substitute whole grain sorghum flour for the wheat […]
Corn flour, masa, grits, corn meal, whole kernel. Let me count the ways I love corn. It is the flavor, texture and aroma I crave. The best way to describe it is, well corny. Naturally gluten free corn products are available in white, yellow, and even blue. With many, many textures and shapes. […]