Kitchen Therapy

Are you longing to meet healthy whole grain gluten free flours?
Do you want sweet success in the kitchen?
Need a quick bun with light texture?
Did you ever wonder which flours are truly gluten free?
Do you love muffins?
Want fruits, veggies, and nuts with that?
Do you need to save money?
And want to save time?
Do you like to watch [...]

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sorghum banana muffin photo by vsimon
Oh, these are big and beautiful. These muffins are adapted from a recipe for banana bread with chocolate chips.
Now it is gluten free, dairy free, and whole grain.
Banana pure makes them very moist and tender, not crumbly. And they hold well in the fridge without getting dry. [...]

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What is an easy way to convert a popular wheat flour recipe to gluten free? And ensure it is successful, with a soft texture, and even whole grain?

sorghum, peanut butter, chocolate chip blondies photo by vsimon
Three steps to convert a baked treat to gluten free.

Substitute whole grain sorghum flour for the wheat flour, measure [...]

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