What is an easy way to convert a popular wheat flour recipe to gluten free? And ensure it is successful, with a soft texture, and even whole grain? sorghum, peanut butter, chocolate chip blondies photo by vsimon Three steps to convert a baked treat to gluten free. Substitute whole grain sorghum flour for the wheat […]
Tag Archive 'peanut butter'
We used to call them frozen bananas with peanut butter and dark chocolate. Not a very catchy name. Our clients kids said, “Those are monkey tails!” It was easy to agree. They are fun to make with kids and build a stash in the freezer. Pull them out as needed to cool a sweltering […]
Vinaigrette, a sauce made with vinegar. And often with oil, but not always. Wait a minute, is vinegar gluten free? Mostly, yes. orange-vinaigrette peanut-butter-vinaigrette and crystal-vinaigrette photo by vsimon Distilled white vinegar, apple cider vinegar, and white rice vinegar are commonly available in the U.S. and gluten free. Malt vinegar is made from barely, not […]