timtana spice muffins photo by vsimon Please let me introduce you to timtana, a new gluten free whole grain flour. It is dark and handsome. A flour with substance. Montana Gluten Free Processors are working with the Celiac Sprue Association, who called for volunteers to develop recipes for timtana flour. I like to try new […]
Tag Archive 'molasses'
gluten free wonder buns photo by lsimon Five minutes, start to finish. No big scary commitment of time or ingredients. No need to hope, just hope for edible results. You are assured of gluten free whole grain goodness, light texture, and a perfect size for a burger or sandwich. Cook it lickity split in the […]
as slow as molasses photo by technicool Are you avoiding white sugar because it is just empty calories? And using agave, honey, or date sugar because they are less refined and have more nutrition? You might be surprised by a scientific study named Total Antioxidant Content of Alternatives to Refined Sugar, printed in the Journal […]