Overcome your gluten free kitchen issues.
Posted in gifts on Dec 21st, 2009
beet, cauliflower, and cucumber pickles photo by vsimon We are making a list and checking it twice. Sorting through our colorful pickle and jam selection, choosing just the right kind for each recipient. Wouldn’t you like to get some summer in a jar? These gifts took some forethought. We pickled and preserved this summer. But [...]
Posted in recipe on May 18th, 2009
Everyone’s first thought is to spread jam on toast. And many gluten free breads certainly benefit from it. But there are other fun ways to use jam. As a filling between cake layers. Warm it and serve as a sauce over ice cream. Serve with soft cheeses and crunchy rice crackers. As a filling for [...]
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