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Tag Archive 'gluten free'

Mushroom Meatballs and Tinkyada Spaghetti photo by vsimon This recipe appeared on the Healthy Eats blog as a guest post. But the post has disappeared, so I’ll recreate it here. You can sub many things for bread crumbs in meatballs and meat loaf. But my favorite is finely minced mushrooms. They are healthy, low cal, […]

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Dried Ground Cherries

left to right: naked ground cherries, cinnamon raisin dried ground cherries, whole ground cherries with their husks, ground cherry plant  photo by vsimon Last year we had 1, this year we 7 ground cherry plants. Some we paid for, some were grown from saved seeds. Some were volunteer plants from last year. This could get […]

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Gingered Beet and Berry Salad

gingered beet and berry salad photo by vsimon This is intense. Intense flavor- sweet and spicy. A cool salad with a hit of hot ginger. Intense color- red beets and red raspberries. Intense texture- crunchy grated raw roots. Intense nutrition- click on each ingredient in the recipe below for in depth information from The World’s […]

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