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Tag Archive 'gluten free'

photo by vsimon I have played with many kinds of whole-grain gluten free flours over the years. Well, some are not technically called grains. By definition, grains contain 3 parts. The germ, where the baby seed is. The endosperm holds food for the developing seed. And the bran, a protective covering. All grains are seeds, [...]

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(reposted from 2009) Trick or treat?  Treat for a Halloween dinner party, or family meal! roasted witches fingers with honey mustard sauce photo by vsimon And a treat when you use the non scary version of this recipe throughout the year- oven baked chicken tenders. Do take it easy on yourself.  Once the hands are [...]

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