Overcome your gluten free kitchen issues.
Posted in cake on Mar 22nd, 2010
oat flour chocolate cake with cinnamon photo by vsimon I love oats, and now oat flour. This cake is decadent, moist, rich, not too sweet. Perfect for a special occasion, or any given Tuesday. Be sure to buy certified gluten-free oat flour. Not all commercially available oat flour is gluten-free. Even from companies that sell [...]
Posted in cake on Feb 8th, 2010
chocolate angel food cake photo by vsimon This ethereal gluten free cake melts in your mouth. It tastes like sweet chocolate air. It is dairy free, and great plain for every day. Or add a sauce or two for a spectacular treat. As my daughter says, “This is a thousand times better than store bought”. That’s [...]
Posted in breads and rolls on Aug 31st, 2009
gluten free wonder buns photo by lsimon Five minutes, start to finish. No big scary commitment of time or ingredients. No need to hope, just hope for edible results. You are assured of gluten free whole grain goodness, light texture, and a perfect size for a burger or sandwich. Cook it lickity split in the [...]
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