Feed on
Posts
Comments

Tag Archive 'cheap'

fermented red beet slices photo by vsimon   I am in love. With my fermenting husband, and these fermented beets. Vibrant, colorful, crunchy, tangy, salty, probiotic, raw.   Last summer he experimented with sauerkraut, the old-fashioned way. In a ceramic crock, with a rock as a weight. It was beyond gross. Under the rock was […]

Read Full Post »