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Tag Archive 'beets'

fermented red beet slices photo by vsimon   I am in love. With my fermenting husband, and these fermented beets. Vibrant, colorful, crunchy, tangy, salty, probiotic, raw.   Last summer he experimented with sauerkraut, the old-fashioned way. In a ceramic crock, with a rock as a weight. It was beyond gross. Under the rock was […]

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Gingered Beet and Berry Salad

gingered beet and berry salad photo by vsimon This is intense. Intense flavor- sweet and spicy. A cool salad with a hit of hot ginger. Intense color- red beets and red raspberries. Intense texture- crunchy grated raw roots. Intense nutrition- click on each ingredient in the recipe below for in depth information from The World’s […]

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Preserved and Pickled Presents

beet, cauliflower, and cucumber pickles photo by vsimon We are making a list and checking it twice. Sorting through our colorful pickle and jam selection, choosing just the right kind for each recipient. Wouldn’t you like to get some summer in a jar? These gifts took some forethought. We pickled and preserved this summer. But […]

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